The syrups are made from the founder’s great-great-great grandmother, a formerly enslaved person in the late 1800s who developed a recipe for syrup out of churned butter, honey and cream. CHICAGO, Jan. 31, 2024 /PRNewswire-PRWeb/ — Michele Foods, a pillar in the Chicago community,…
The syrups are made from the founder’s great-great-great grandmother, a formerly enslaved person in the late 1800s who developed a recipe for syrup out of churned butter, honey and cream. CHICAGO, Jan. 31, 2024 /PRNewswire-PRWeb/ — Michele Foods, a pillar in the Chicago community,…